License Details

Report Date: Monday, April 29, 2024


License Information

License Number:
653780
Primary Owner:
LCO ENTERPRISES INC
Office of Application:
23 - SACRAMENTO

Business Name

MUG AND COMPANY, THE

Business Address

3589 TAYLOR RD , LOOMIS, CA, 95650

County:
PLACER
Census Tract:
0212.03

Licensee Information

Licensee:
LCO ENTERPRISES INC

Company Information

OFFICER: LAWRENCE, MICHAEL RAY (TREASURER)

OFFICER: LAWRENCE, MICHAEL RAY (PRESIDENT/SECRETARY)

STOCKHOLDER: LAWRENCE, MICHAEL RAY


License Types

Allow up to six weeks for expiration date updates after fee waiver or renewal fee submittal.

41 - ON-SALE BEER AND WINE - EATING PLACE

License Type Status:
ACTIVE
Status Date:
28-MAR-2024
Term:
12 Month(s)
Original Issue Date:
27-MAR-2024
Expiration Date:
31-JAN-2025
Master:
Y
Duplicate:
0
Fee Code:
P0
Transfers:
From License Number: 41-469893
Transferred On: 27-MAR-2024

Operating Restrictions:

No alcoholic beverages shall be consumed on any property adjacent to the licensed premises.

No noise shall be audible beyond the area under the control of the licensee.

The petitioner shall not allow its patrons or the general public to loiter or congregate on any sidewalks adjacent to their licensed premises.

The petitioner(s) shall be responsible for maintaining free of litter the area adjacent to the premises over which they have control.

The quarterly gross sales of alcoholic beverages shall not exceed the quarterly gross sales of food during the same period. The licensee shall at all times maintain records which reflect separately the gross sale of food and the gross sales of alcoholic beverages of the licensed business. Said records shall be kept no less frequently than on a quarterly basis and shall be made available to the Department on demand.

The licensee shall comply with the provisions of Section 23038 of the Business and Professions Code and acknowledges that incidental, sporadic or infrequent sales of meals or a mere offering of meals without actual sales shall not be deemed sufficient to consider the premises in compliance with the aforementioned code section.

During normal meal hours, the premises shall be designed and used for and must possess the necessary utensils, table service, and condiment dispensers with which to serve meals to the public. Normal meal hours constitute of Breakfast, 6:00 a.m. to 9:00 a.m., Lunch, 11:00 a.m. to 2:00 p.m., Dinner, 6:00 p.m. to 9:00 p.m.


Disciplinary Action:

No Active Disciplinary Action found


Disciplinary History:

No Disciplinary History found.


Holds:

No Active Holds found

Escrows:

No Escrow found

For definition of codes, view our glossary