License Details

License Information

License Number:

643004

Primary Owner:

GELSONS MARKETS

Office of Application:

04 - LA/METRO

Business Name

GELSONS MARKETS

Business Address

12121 W OLYMPIC BLVD #5, LOS ANGELES, CA, 90064

County:

LOS ANGELES

Census Tract:

2676.00

Licensee Information

Licensee:

GELSONS MARKETS

Company Information

OFFICER: BAGAN, JOHN LANCE (CHIEF EXECUTIVE OFFICER)

OFFICER: BAGAN, JOHN LANCE (PRESIDENT)

OFFICER: BOGLE, CLARE KEEGAN (CHIEF FINANCIAL OFFICER)

OFFICER: MATSUMOTO, REID KAZUO (DIRECTOR)

OFFICER: SHINTANI, SEIJI (DIRECTOR)

OFFICER: MOTSENBOCKER, MARK L (SECRETARY/ASST SEC)

OFFICER: FRATTALI, THOMAS VINCENT (VICE PRESIDENT)

OFFICER: KNEELAND, PAUL (VICE PRESIDENT)

OFFICER: MANGANARO, YVONNE MICHELLE (VICE PRESIDENT)

OFFICER: NELSON, HEE SOOK (VICE PRESIDENT)

STOCKHOLDER: ARDEN MAYFAIR INC

21 - OFF-SALE GENERAL

License Type Status:

ACTIVE

Status Date:

04-OCT-2023

Term:

12 Month(s)

Original Issue Date:

03-OCT-2023

Expiration Date:

30-JUN-2024

Master:

Y

Duplicate:

0

Fee Code:

P40

Transfers:

Conditions:

PRIORITIES 1995 AND LATER, NO SALE 2 YEARS

41 - ON-SALE BEER AND WINE - EATING PLACE

License Type Status:

ACTIVE

Status Date:

04-OCT-2023

Term:

12 Month(s)

Original Issue Date:

03-OCT-2023

Expiration Date:

30-JUN-2024

Master:

Y

Duplicate:

0

Fee Code:

P40

Transfers:

Conditions:

PRIORITIES 1995 AND LATER, NO SALE 2 YEARS

58 - CATERER PERMIT

License Type Status:

ACTIVE

Status Date:

20-NOV-2023

Term:

12 Month(s)

Original Issue Date:

29-NOV-2023

Expiration Date:

30-JUN-2024

Master:

N

Duplicate:

1

Fee Code:

P40

Transfers:

Conditions:

PRIORITIES 1995 AND LATER, NO SALE 2 YEARS

86 - INSTRUCTIONAL TASTING LICENSE

License Type Status:

ACTIVE

Status Date:

04-OCT-2023

Term:

12 Month(s)

Original Issue Date:

03-OCT-2023

Expiration Date:

30-JUN-2024

Master:

Y

Duplicate:

0

Fee Code:

P40

Transfers:

Conditions:

PRIORITIES 1995 AND LATER, NO SALE 2 YEARS

Operating Restrictions:

The quarterly gross sales of alcoholic beverages shall not exceed the quarterly gross sales of food during the same period. The licensee shall at all times maintain records, which reflect separately the gross sales of food and the gross sales of alcoholic beverages of the licensed business. Said records shall be kept no less frequently than on a quarterly basis and shall be made available to the Department on demand.

Full and complete meals must be offered and made available at all times the premises is exercising the privileges of its alcoholic beverage license, with the exception of the last ½ hour of operation each day.

The petitioner(s) shall post a prominent, permanent sign stating, “NO LOITERING IS ALLOWED ON OR IN FRONT OF THESE PREMISES” in a place that is clearly visible to patrons of the licensed premises. The sign shall be at least two feet square with at least two inch block lettering.

No alcoholic beverages shall be consumed on any property adjacent to the licensed premises under the control of the licensee(s) as depicted on the most recently certified ABC-257 and ABC-253.

The petitioner(s) shall be responsible for maintaining free of litter the area adjacent to the premises over which they have control as depicted on the most recently certified ABC-257 and ABC-253.

Any graffiti painted or marked upon the premises or on any adjacent area under the control of the licensee(s) shall be removed or painted over within 72 hours of being applied.

Beer and wine in containers of 12 oz or less cannot be sold by single containers from a refrigerator or cooler, but must be sold in manufacturer pre-packaged multi-unit quantities. This restriction applies to any beer that is not sold or marketed by the manufacturer in a multi-unit package quantity.

No Distilled Spirits shall be sold in bottles or containers of less than 12.7 oz / 375 ml.

The use of any amplifying system or device is prohibited on patio, and the use of any such system or device inside the premises shall not be audible outside the premises.

When the said patio of the premises is being utilized for the sales, service, and consumption of alcoholic beverages, a premises employee shall be in attendance and maintain continuous supervision at all times of said area.

A sign shall be posted in a conspicuous space at the entrance/exit point of said patio, which shall state, “NO ALCOHOLIC BEVERAGES BEYOND THIS POINT”. Said sign shall measure no less than seven inches by eleven inches (7” x 11”), and contain lettering no less than one (1) inch height.

Disciplinary Action:

No Active Disciplinary Action found

Disciplinary History:

No Disciplinary History found.

Holds:

No Active Holds found

Escrows:

No Escrow found