License Details

Report Date: Saturday, May 18, 2024


License Information

License Number:
634385
Primary Owner:
270 KITCHEN INC
Office of Application:
25 - SAN JOSE

Business Name

MEDITERRANEAN KITCHEN

Business Address

270 LORTON AVE , BURLINGAME, CA, 94010

County:
SAN MATEO
Census Tract:
6055.02

Licensee Information

Licensee:
270 KITCHEN INC

Company Information

OFFICER: SOLMAZ, DOGUKAN (DIRECTOR)

OFFICER: SOLMAZ, DOGUKAN (CHAIRMAN)

OFFICER: SOLMAZ, DOGUKAN (CHIEF FINANCIAL OFFICER)

OFFICER: SOLMAZ, DOGUKAN (PRESIDENT/SECRETARY)

STOCKHOLDER: SOLMAZ, DOGUKAN


License Types

*Allow up to six weeks for expiration date updates after renewal fee submittal.

47 - ON-SALE GENERAL EATING PLACE

License Type Status:
CANCELED
Status Date:
23-APR-2024
Term:
12 Month(s)
Original Issue Date:
12-MAY-2022
Expiration Date*:
30-APR-2024
Master:
Y
Duplicate:
0
Fee Code:
P20
Transfers:
From License Number: 47-602998
Transferred On: 12-MAY-2022
To License Number: 47-657007
Transferred On: 22-APR-2024

Operating Restrictions:

Full and complete meals must be offered and made available at all times the premises is exercising the privileges of its alcoholic beverage license, with the exception of the last ½ hour of operation each day.

The petitioner(s) shall be responsible for maintaining free of litter the area adjacent to the premises over which they have control as depicted on the most recently certified ABC-257 and ABC-253.

Petitioner(s) shall actively monitor the area under their control in an effort to prevent the loitering of persons on any property adjacent to the licensed premises as depicted on the most recently certified ABC-253.

The sale of alcoholic beverages for off-site consumption shall only be made to patrons who purchase meals as defined in Section 23038 of the Business and Professions Code.

Sales and service of alcoholic beverages on said patio(s) shall be restricted to waiter/waitress service and only to patrons seated at a table.

When the said patio(s) of the premises is being utilized for the sales, service, and consumption of alcoholic beverages, a premises employee shall be in attendance and maintain continuous supervision at all times of said area.


Disciplinary Action:

No Active Disciplinary Action found


Disciplinary History:

No Disciplinary History found.


Holds:

No Active Holds found

Escrows:

No Escrow found

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