License Details

Report Date: Saturday, May 04, 2024


License Information

License Number:
631993
Primary Owner:
EASTSIDER CORPORATION THE
Office of Application:
04 - LA/METRO

Business Name

BOYLE HEIGHTS TAVERN

Business Address

3025 WABASH AVE , LOS ANGELES, CA, 90063

County:
LOS ANGELES
Census Tract:
2032.00

Licensee Information

Licensee:
EASTSIDER CORPORATION THE

Company Information

OFFICER: CARMONA, ARTURO (DIRECTOR)

OFFICER: CARMONA, ARTURO (PRESIDENT/SECRETARY)

STOCKHOLDER: CARMONA, ARTURO


License Types

Allow up to six weeks for expiration date updates after fee waiver or renewal fee submittal.

47 - ON-SALE GENERAL EATING PLACE

License Type Status:
ACTIVE
Status Date:
22-JAN-2024
Term:
12 Month(s)
Original Issue Date:
06-JUL-2022
Expiration Date:
30-JUN-2024
Master:
Y
Duplicate:
0
Fee Code:
P40
Transfers:
From License Number: 47-477243
Transferred On: 06-JUL-2022
Conditions:
INTERCOUNTY PRIORITIES, NO SALE 5 YEARS

77 - EVENT PERMIT

License Type Status:
ACTIVE
Status Date:
22-JAN-2024
Term:
12 Month(s)
Original Issue Date:
08-SEP-2022
Expiration Date:
30-JUN-2024
Master:
N
Duplicate:
1
Fee Code:
P40
Transfers:
From License Number: 47-477243
Transferred On: 06-JUL-2022
Conditions:
INTERCOUNTY PRIORITIES, NO SALE 5 YEARS

Operating Restrictions:

Sales, service and consumption of alcoholic beverages shall be permitted in or on the patio area only between the hours of 8:00 a.m. to 10:00 p.m., Sunday through Thursday and from 8:00 a.m. to 12 a.m. Friday and Saturday.

The quarterly gross sales of alcoholic beverages shall not exceed the quarterly gross sales of food during the same period. The licensee shall at all times maintain records, which reflect separately the gross sales of food and the gross sales of alcoholic beverages of the licensed business. Said records shall be kept no less frequently than on a quarterly basis and shall be made available to the Department on demand.

The sale of alcoholic beverages for off-site consumption shall only be made to patrons who purchase meals as defined in Section 23038 of the Business and Professions Code.

Full and complete meals must be offered and made available at all times the premises is exercising the privileges of its alcoholic beverage license, with the exception of the last ½ hour of operation each day.

The use of any amplifying system or device is prohibited on patio area, and the use of any such system or device inside the premises shall not be audible outside the premises.

A sign shall be posted in a conspicuous space at the entrance/exit point of said patio area, which shall state, “NO ALCOHOLIC BEVERAGES BEYOND THIS POINT”. Said sign shall measure no less than seven inches by eleven inches (7” x 11”), and contain lettering no less than one (1) inch height.

When the patio area of the premises, as depicted on the most recently certified ABC-257 is being utilized for sales, service and consumption of alcoholic beverages, it shall be equipped with a video camera so staff members may continually monitor said patio area.

The petitioner(s) shall post a prominent, permanent sign stating, “NO LOITERING IS ALLOWED ON OR IN FRONT OF THESE PREMISES” in a place that is clearly visible to patrons of the licensed premises. The sign shall be at least two feet square with at least two inch block lettering.

No alcoholic beverages shall be consumed on any property adjacent to the licensed premises under the control of the licensee(s) as depicted on the most recently certified ABC-257 and ABC-253.

The petitioner(s) shall be responsible for maintaining free of litter the area adjacent to the premises over which they have control as depicted on the most recently certified ABC-257 and ABC-253.

Entertainment provided shall not be audible beyond the area under the control of the licensee(s) as depicted on the most recently certified ABC-257.


Disciplinary Action:

No Active Disciplinary Action found


Disciplinary History:

No Disciplinary History found.


Holds:

Hold Type:
BOARD OF EQUALIZATION HOLD
Hold Date:
29-JAN-2024

Escrows:

No Escrow found

For definition of codes, view our glossary