License Details

License Information

License Number:

606958

Primary Owner:

BARRIO EAT GROUP, LPSHIP

Office of Application:

09 - SAN MARCOS

Business Name

BARRIO EAT MEXICAN

Business Address

530 GRAND AVE , CARLSBAD, CA, 92008

County:

SAN DIEGO

Census Tract:

0179.01

Licensee Information

Licensee:

BARRIO EAT GROUP, LPSHIP

Company Information

OFFICER: BARRIO EAT MEXICAN LLC (GENERAL PARTNER)

OFFICER: BARR, STEVEN LEE (LIMITED PARTNER)

OFFICER: PAVAGADHI, MAYUR (LIMITED PARTNER)

LIMITED PARTNER: BARR, STEVEN LEE

LIMITED PARTNER: PAVAGADHI, MAYUR

47 - ON-SALE GENERAL EATING PLACE

License Type Status:

ACTIVE

Status Date:

06-JAN-2020

Term:

12 Month(s)

Original Issue Date:

Expiration Date:

Master:

Y

Duplicate:

Fee Code:

P40

Transfers:

47 - ON-SALE GENERAL EATING PLACE

License Type Status:

ACTIVE

Status Date:

06-JAN-2020

Term:

12 Month(s)

Original Issue Date:

03-JAN-2020

Expiration Date:

31-DEC-2024

Master:

Y

Duplicate:

0

Fee Code:

P40

Transfers:

From License Number: 47-551881
Transferred On: 03-JAN-2020

Operating Restrictions:

Sales, service and consumption of alcoholic beverages shall be permitted only between the hours of 7:00 AM and 1:00 AM each day of the week.

Sales, service and delivery of alcoholic beverages to patrons located in the patio(s), as depicted on the most recently certified ABC-257, shall be made by the licensee or an employee of the licensee; no self-service of alcoholic beverages will be permitted.

Live entertainment provided shall be limited to no more than four (4) entertainers performing without amplification. No noise from said entertainment shall be heard beyond 100 feet from the exterior of the premises in any direction.

Petitioner(s) shall not require an admission charge or a cover charge, nor shall there be a requirement to purchase a minimum number of drinks.

The sale of distilled spirits by the bottle for same day or future consumption is prohibited.

The quarterly gross sales of alcoholic beverages shall not exceed the gross sales of food during the same period. The licensee shall at all times maintain records which reflect separately the gross sale of food and the gross sales of alcoholic beverages of the licensed business. Said records shall be kept no less frequently than on a quarterly basis and shall be made available to the Department on demand.

Disciplinary Action:

No Active Disciplinary Action found

Disciplinary History:

No Disciplinary History found.

Holds:

Hold Type:

FORM 220

Hold Date:

09-APR-2024

Escrows:

No Escrow found