License Details
Report Date: Wednesday, April 24, 2024
License Information
- License Number:
- 589284
- Primary Owner:
- RAPP BAR DTLA LLC
- Office of Application:
- 04 - LA/METRO
Business Name
RAPPAHANNOCK OYSTER BAR
Business Address
1318 E 7TH ST STE 154, LOS ANGELES, CA, 90021
- County:
- LOS ANGELES
- Census Tract:
- 2260.02
Licensee Information
- Licensee:
- RAPP BAR DTLA LLC
Company Information
OFFICER: CROXTON, MICHAEL RYAN (MANAGER)
OFFICER: CROXTON, TRAVIS LANE (MANAGER)
MEMBER: CROXTON, MICHAEL RYAN
MEMBER: CROXTON, TRAVIS LANE
License Types
Allow up to six weeks for expiration date updates after fee waiver or renewal fee submittal.
41 - ON-SALE BEER AND WINE - EATING PLACE
- License Type Status:
- AUTO REVOKED
- Status Date:
- 15-SEP-2020
- Term:
- 12 Month(s)
- Original Issue Date:
- 31-MAY-2018
- Expiration Date:
- 30-APR-2020
- Master:
- Y
- Duplicate:
- 0
- Fee Code:
- P40
- Transfers:
47 - ON-SALE GENERAL EATING PLACE
- License Type Status:
- ACTIVE
- Status Date:
- 16-JUL-2019
- Term:
- 12 Month(s)
- Original Issue Date:
- 15-JUL-2019
- Expiration Date:
- 30-JUN-2024
- Master:
- Y
- Duplicate:
- 0
- Fee Code:
- P40
- Transfers:
- From License Number: 47-567886
Transferred On: 15-JUL-2019
77 - EVENT PERMIT
- License Type Status:
- ACTIVE
- Status Date:
- 13-AUG-2019
- Term:
- 12 Month(s)
- Original Issue Date:
- 13-AUG-2019
- Expiration Date:
- 30-JUN-2024
- Master:
- N
- Duplicate:
- 1
- Fee Code:
- P40
- Transfers:
- From License Number: 47-567886
Transferred On: 15-JUL-2019
Operating Restrictions:
The quarterly gross sales of alcoholic beverages shall not exceed the quarterly gross sales of food during the same period. The licensee shall at all times maintain records, which reflect separately the gross sales of food and the gross sales of alcoholic beverages of the licensed business. Said records shall be kept no less frequently than on a quarterly basis and shall be made available to the Department on demand.
No alcoholic beverages shall be consumed on any property adjacent to the licensed premises under the control of the licensee(s) as depicted on the most recently certified ABC-257 and ABC-253.
The petitioner(s) shall be responsible for maintaining free of litter the area adjacent to the premises over which they have control as depicted on the most recently certified ABC-257 and ABC-253.
Petitioner(s) shall actively monitor the area under their control in an effort to prevent the loitering of persons on any property adjacent to the licensed premises as depicted on the most recently certified ABC-253.
The use of any amplifying system or device is prohibited on patio #1 and patio #2 areas, and the use of any such system or device inside the premises shall not be audible outside the premises.
Sales and service of alcoholic beverages on said patio #2 area shall be restricted to waiter/waitress service and only to patrons seated at a table.
No patron will be permitted to carry an alcoholic beverage from interior portion of the premises to said patio #2 area, nor from said patio #2 area to the interior portion of the premises.
A sign shall be posted in a conspicuous space at the entrance/exit point of said patio #1 and patio #2 areas, which shall state, “NO ALCOHOLIC BEVERAGES BEYOND THIS POINT”. Said sign shall measure no less than seven inches by eleven inches (7” x 11”), and contain lettering no less than one (1) inch height.
Disciplinary Action:
No Active Disciplinary Action found
Disciplinary History:
No Disciplinary History found.
Holds:
No Active Holds found
Escrows:
No Escrow found
For definition of codes, view our glossary